What Are You Eating Right Now?
| Good [+1]Toggle ReplyLink» MizzFinerThangz a répondu le Sat 1 May, 2004 @ 8:19pm |
 Coolness: 65975 | chips and salsa |
| Good [+1]Toggle ReplyLink» Lone_Star a répondu le Sat 1 May, 2004 @ 8:36pm |
 Coolness: 153040 | pizza... mccain pizza, they put too much god damn toppings on the pizza! damn it! |
| Good [+1]Toggle ReplyLink» Miss_Amanda a répondu le Sat 1 May, 2004 @ 9:38pm |
 Coolness: 160530 | i had homemade pizza on the bbq- my mom's summer specialty and it was damn good |
| Good [+1]Toggle ReplyLink» A_Princess a répondu le Sun 2 May, 2004 @ 2:46am |
 Coolness: 61830 | poppadums |
| Good [+1]Toggle ReplyLink» cactain_steef a répondu le Sun 2 May, 2004 @ 12:20pm |
 Coolness: 154660 | cereal with frozen blueberiiies YEY!!! the milk is purple! and thats ALLL that counts.. BUAhaha |
| Good [+1]Toggle ReplyLink» PaT_ a répondu le Sun 2 May, 2004 @ 7:53pm |
| Coolness: 116280 | amanda: hehe no it wasn't, but i still have half a container left. hehe |
| Good [+1]Toggle ReplyLink» Miss_Amanda a répondu le Sun 2 May, 2004 @ 9:43pm |
| Coolness: 160530 | why don't you eat it you loser? my homemade pesto is top knotch and that store bought crap ain't got nothing on it.
you're breaking my poor little italian heart. |
| Good [+1]Toggle ReplyLink» PaT_ a répondu le Sun 2 May, 2004 @ 9:57pm |
| Coolness: 116280 | lol - your pesto? didn't your mom or nona make it?
as if you know how to cook. |
| Good [+1]Toggle ReplyLink» Miller a répondu le Sun 2 May, 2004 @ 10:28pm |
 Coolness: 57175 | you dont need to know how to cook to make pesto |
| Good [+1]Toggle ReplyLink» ontheroadagain a répondu le Sun 2 May, 2004 @ 10:33pm |
 Coolness: 54320 | toast with peanut butter...my staple |
| Good [+1]Toggle ReplyLink» Miss_Amanda a répondu le Sun 2 May, 2004 @ 10:37pm |
| Coolness: 160530 | Originally posted by PAT...
lol - your pesto? didn't your mom or nona make it? as if you know how to cook. my mom made it technically but i helped- i watered the basil all summer long and i washed all the basil leaves that's a BIG part, buddy. and baout me cooking? puhlease! i'm italian- i could out-cook you anyday. cook-off? |
| Good [+1]Toggle ReplyLink» PookStah a répondu le Sun 2 May, 2004 @ 10:40pm |
| Coolness: 105900 | Originally posted by MISS AMANDA...
Originally posted by PaT...
lol - your pesto? didn't your mom or nona make it? as if you know how to cook. my mom made it technically but i helped- i watered the basil all summer long and i washed all the basil leaves that's a BIG part, buddy. and baout me cooking? puhlease! i'm italian- i could out-cook you anyday. cook-off? cook off? i am so being the taste -tester!!! |
| Good [+1]Toggle ReplyLink» PaT_ a répondu le Sun 2 May, 2004 @ 10:41pm |
| Coolness: 116280 | puhlease! i'm italianQUOTE]
how could i forget? cook off eh? your so on. |
| Good [+1]Toggle ReplyLink» Miller a répondu le Sun 2 May, 2004 @ 10:42pm |
| Coolness: 57175 | can i be part of that cook off? |
| Good [+1]Toggle ReplyLink» cactain_steef a répondu le Sun 2 May, 2004 @ 10:46pm |
| Coolness: 154660 | *raises hand* me too? |
| Good [+1]Toggle ReplyLink» Miss_Amanda a répondu le Sun 2 May, 2004 @ 10:49pm |
| Coolness: 160530 | i'm serious. we'll have a cook-off you jerk
and everyone here can be the judge we'll make a ravewave gt out of it |
| Good [+1]Toggle ReplyLink» Miller a répondu le Sun 2 May, 2004 @ 10:50pm |
| Coolness: 57175 | it has to be done like the iron chef |
| Good [+1]Toggle ReplyLink» cactain_steef a répondu le Sun 2 May, 2004 @ 10:51pm |
| Coolness: 154660 | hahaha yessss this is so lame, that its SUPERB! i cant wait |
| Good [+1]Toggle ReplyLink» PaT_ a répondu le Mon 3 May, 2004 @ 12:31am |
| Coolness: 116280 | edit |
| Good [+1]Toggle ReplyLink» Lone_Star a répondu le Mon 3 May, 2004 @ 1:16am |
| Coolness: 153040 | tuna sandwich filled with mayo at 1:16 AM... yummy |
What Are You Eating Right Now?
[ Haut de la page ] |
Poster Une Réponse |
Vous devez être connecté pour soumettre une réponse.
[ Haut de la page ] |
