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Sushi
| Good [+1]Toggle ReplyLink» Mali replied on Sat Jul 29, 2006 @ 10:11pm |
 Coolness: 202110 | My new crave. Love california rolls.
But... its expensive. Anyone ever made it? If so got any recipies? I want to make some next week ! |
| Good [+1]Toggle ReplyLink» subfl0wer replied on Sat Jul 29, 2006 @ 10:22pm |
 Coolness: 73465 | sushi is easy to make..the trick is to get the rice just right..needs to sit and cool off for a whole day...
california roles are easy except maybe the egg... if you look around u can shop for some that is really good but cheap! I love sushi..I go almost every weekend..:) I prefer the veggie sushi and some shrimp...like tempura..mmm |
| Good [+1]Toggle ReplyLink» cvxn replied on Sun Jul 30, 2006 @ 8:19am |
 Coolness: 178640 | Hmm.. sushi... Don't get me started... I love it! :D :D :D :D Yummi fish! |
| I'm feeling strangely happy right now.. | |
| Good [+1]Toggle ReplyLink» moondancer replied on Sun Jul 30, 2006 @ 8:37am |
 Coolness: 92260 | You can make the rice very easily and quickly. There are two methods, whichever one you pick you need to use sticky rice which can be found at any asian store, you can also buy it at iga but they charge 50 times more for no reason. If you have a rice cooker you cook the sticky rice in there, it just takes a few minutes to cook and then you let it sit for 5 minutes or there is also a method that asian people use where you cook the rice in a plastic bag. I never used the plastic bag method but im sure its pretty straight forward and quick. You can buy the seaweed papers in any asian store also. You'll also need a little bamboo matt thing to press and roll the sushi, also can be found at any asian store, just ask if you dont know what it looks like. So you put your seaweed paper on your bamboo matt and then you spread a thin layer of sticky rice onto the bamboo paper, put whatever you want inside on top of the sticky rice and then fold the bamboo paper around it into a circular shape and apply pressure. Remove the bamboo matt and then you will have a sushi roll which you can slice into smaller little sushis. Update » moondancer wrote on Sun Jul 30, 2006 @ 8:45am the overnight method of makign sticky rice is considered better but with a rice cooker it tastes just as good to me and its fast. |
| Good [+1]Toggle ReplyLink» Miller replied on Sun Jul 30, 2006 @ 11:26am |
 Coolness: 57185 | you also forgot to mention that its better to wrap the bamboo with suran wrap, because the rice is very annoying to wash off the matt.
also when you put the rice on the seaweed, you always leave like a inch free space at the top of the paper so you can make the the roll stick better (add water at the top to make the seaweed stick) always have a bowl of water next to you so you can rince you fingers, and use to stick the sushi. you can also do the inside out roll for sushi, but thta salittle trickier |
| Good [+1]Toggle ReplyLink» beercrack replied on Sun Jul 30, 2006 @ 12:15pm |
| Coolness: 71430 | it's like rollign big joints
we had fun having a "sushi party" at my place sounds gay? because it is! sushi is yummers! |
| I'm feeling stupendous right now.. | |
| Good [+1]Toggle ReplyLink» soyfunk replied on Sun Jul 30, 2006 @ 3:45pm |
 Coolness: 126765 | you can make a sauce for the rice which consists of sugar and rice vinegar
it`s not necessary tho |
| Good [+1]Toggle ReplyLink» subfl0wer replied on Sun Jul 30, 2006 @ 4:19pm |
| Coolness: 73465 | now I want sushi. |
| Good [+1]Toggle ReplyLink» flo replied on Sun Jul 30, 2006 @ 4:23pm |
 Coolness: 146320 | yay geronimo let's have another one :) |
| Good [+1]Toggle ReplyLink» Mali replied on Sun Jul 30, 2006 @ 9:32pm |
| Coolness: 202110 | Thanks for the advice!
asian store eh, don't really have any asian stores that i can think of near my home.. hmm where abouts downtown area? |
| Good [+1]Toggle ReplyLink» Dark_Angel_2 replied on Mon Jul 31, 2006 @ 1:16pm |
 Coolness: 69395 | sushi is amaze, i stared off trying the novice stuff, but now im a full fledged conniseur...eatin any and all raw fish...u should try a UNI(sea urchin roe) it tastes like fucken sweet ass candy!!! |
| I'm feeling bomed right now.. | |
| Good [+1]Toggle ReplyLink» chicphonecall replied on Mon Jul 31, 2006 @ 5:25pm |
 Coolness: 45580 | ichi sushi sur mont royal...c pas cher...super bon....pis ils t'en donnent des gratis a lachat de dix dollars |
| Good [+1]Toggle ReplyLink» cvxn replied on Mon Jul 31, 2006 @ 6:56pm |
| Coolness: 178640 | ichi sushi. Weird name :lol |
| I'm feeling m'rrr... right now.. | |
| Good [+1]Toggle ReplyLink» AlienZeD replied on Tue Aug 1, 2006 @ 4:38pm |
 Coolness: 509555 | there's this place across from Snowdon metro where it's 19.99$+tax for all you can eat sushi, but you order it all using a sheet or paper and it's all made fresh. Last night I ate more sushi than I've ever even seen in my life! it was awesome
sake is good too :P |
| I'm feeling the effects right now.. | |
Sushi
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