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On Tipping
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| I'm feeling surly right now.. |
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| I find service is really awesome in Québec, even in Ontario, BC and New England (from what I experienced).
I think this is, for a good part, due to the fact that a waiter/waitress expects better tipping with better service.
France has no tipping, and the service is crap. I know this is greatly due to the average French personality and mentality, and I'm not sure at all that installing tipping in France would enhance service there.
However, I think that removing tipping in North America would probably make service worse, due to the above reason... we still might get better service than in France, though ;) Mise À Jour » flo a écrit sur Tue 25 Jun, 2013 @ 12:33am Mise À Jour » flo a écrit sur Tue 25 Jun, 2013 @ 12:33am |
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| I'm feeling the flow right now.. |
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| First of all we should include the taxes in the retail price. |
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| I tip, but when I worked somewhere where there was tipping, I really felt like a "whore" because the tips were shared, so my good service rewarded the others.
It's a vicious cycle, though. Waitstaff are paid a wage in consideration that they will receive tips, so if you don't tip you're an ass, and if you tip you're an ass. |
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| when i worked in kitchens i always found it frustrating that the waitresses made four times as much as i did when i felt like i was working four times as hard in shttier conditions for WAY less money. eliminating tips would be terrible for the indusrty and most people involved but i think they need to be shared more evenly |
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| Some bartenders make absolutely epic salaries, I don't even want to know the figures. |
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| Originally Posted By DREAMTRAVELLER
when i worked in kitchens i always found it frustrating that the waitresses made four times as much as i did when i felt like i was working four times as hard in shttier conditions for WAY less money. eliminating tips would be terrible for the indusrty and most people involved but i think they need to be shared more evenly
Although i very much agree with you... Why didn't you step out of the kitchen to work four times less, and get 4 times the paycheck? |
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| I'm feeling like a racing driver! =) right now.. |
On Tipping
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